Rosehip:its berries are naturally rich in various plant compounds,including vitamin C and polyphenols.Traditionally used in infusions, they offer a plant-based drink appreciated for its fruity character and its place in daily wellness routines.

Rosehip thus naturally integrates into preparations designed to support daily vitality and tone.

Hibiscus: used in Asia for centuries for its medicinal properties,its flowers are naturally rich in plant compounds,particularly polyphenols and anthocyanins, which contribute to the plant's richness.Used in infusions, hibiscus offers a drink appreciated for its freshness and itsnaturally invigorating character.

Hibiscus is therefore an ideal plant for an infusion associated withdaily tone and vitality.

Nettle:originating from Eurasia, its leaves are naturally rich in various minerals and plant compounds,particularly iron, calcium, magnesium, and potassium.Used in infusions, they offer a plant-based drink traditionally appreciated for its richness and its value in daily wellness. They can thus support periods when the body is under more stress and when one naturally seeks tone and well-being.

Nettle is therefore an interesting plant for an infusion associated withtone and vitality.